* 1/2 pound frozen shelled edamame (green soy beans), about 1 1/2 cups * 1/4 cup tahini * 1/4 cup water * 1/2 teaspoon freshly grated lemon zest * 1 lemon (about 3 tablespoons), juiced * 1 clove garlic, smashed * 3/4 teaspooon kosher salt * 1/2 teaspoon ground cumin (didn’t have it) * 1/4 [...]
Filed under: Recipes, Uncategorized, Vegetarian | Tagged: appitizer, edammame, hummus | Leave a Comment »
